Bread Starter Recipe

I need a recipe for Amish Friendship Bread?

Hey there, so I had my Amish Friendship Bread starter a few days, and I will start mixing like today. but I lost my instructions on what to do each day. I need the recipe for what to add and some not, the cake itself Th Thanks!

I think I have what you are looking for u … Amish Friendship Bread starter for ingredients and 2 cups sugar, divided 2 cups milk, divided 2 cups flour, divided 1 oil pan 1 / 2 cup cup milk 3 eggs 1 teaspoon vanilla 2 cups flour 1 cup sugar 1 1 / 2 c. teaspoon baking powder 2 teaspoons cinnamon tea 1 / 2 teaspoon salt 1 / 2 teaspoon baking soda 1 oz (5 1 / instant vanilla pudding 1 cup nuts 1 tablespoon cinnamon box, along with 1 / 2 cup sugar 1 Instructions Place a cup each sugar, milk and flour in a large glass bowl or plastic 2. Cover lightly with plastic wrap and put it on the counter at room temperature. Stir with a wooden spoon for 17 days every day. 3 The 18 days does nothing 4. On days 19, 20 and 21 mixture. May Day 22, add 1 cup sugar 1 cup milk and 1 cup flour and mix again. 6 days 23, 24, 25, 26 and stir. July the 27th, add 1 cup milk, 1 cup of flour and 1 cup sugar and stir. 8 It is now ready to be used for making bread in September. Take two cups of starter two friends used to make bread, and keep to maintain heading. When you offer a cup of entry, give instructions for keeping it going: Do not refrigerate, do not use a metal spoon or a metal bowl; not cover well, lightly coat plastic wrap. AMISH FRIENDSHIP PAN 10: Mix oil, eggs and vanilla with the original mixture. 11 In another bowl, mix flour, sugar, baking powder, cinnamon, salt, baking soda, vanilla pudding and nuts. 12 Add the liquid mixture and stir well. Pour into two greased 13-inch-pan 9×5 large or Bundt pan, which have been sprayed with a mixture of cinnamon sugar and flour. Sprinkle cinnamon and sugar 14 more on top of unbaked bread (or cake). Bake at 325F for an hour or until done.

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